Apollo Fish is a popular Andhra-style seafood dish known for its crispy texture and flavorful, spicy coating. The fish is first deep-fried to crisp perfection, then tossed in a tangy, spicy sauce made with a blend of Indian spices.
Apollo Fish is a popular Andhra-style seafood dish known for its crispy texture and flavorful, spicy coating. The fish is first deep-fried to crisp perfection, then tossed in a tangy, spicy sauce made with a blend of Indian spices.
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