Pudina paratha

**Pudina Paratha** is a flavorful Indian flatbread infused with fresh mint leaves. The dough, made from whole wheat flour, is mixed with chopped mint leaves, and sometimes spices like cumin or chili powder for added flavor. The paratha is rolled out and cooked on a hot griddle with a bit of oil or ghee until crispy and golden brown. The mint leaves impart a refreshing and aromatic taste to the paratha, making it a delightful accompaniment to curries, yogurt, or pickles.