**Mushroom Do-Piaza**
Mushroom Do-Piaza from AJ Restaurant is a flavorful dish that highlights the earthy taste of mushrooms with the sweetness of onions. The name “Do-Piaza” refers to the use of onions cooked in two stages—first sautĂ©ed to form the base of the gravy and later added as caramelized slices for extra texture and flavor. The mushrooms are simmered in a spiced tomato-onion gravy, infused with aromatic spices like cumin, coriander, and garam masala. The result is a rich, slightly tangy dish with a depth of flavor from the onions and a hearty bite from the mushrooms. Garnished with fresh coriander, Mushroom Do-Piaza pairs perfectly with naan, roti, or steamed rice, making it a delightful choice for a comforting and flavorful meal delivered to your door.



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