Baby Corn Chilly is a spicy and flavorful Indo-Chinese dish made with crispy baby corn tossed in a tangy sauce with bell peppers, onions, and spices. It’s a popular appetizer or side dish that can be enjoyed with fried rice or noodles.
Baby Corn Chilly is a spicy and flavorful Indo-Chinese dish made with crispy baby corn tossed in a tangy sauce with bell peppers, onions, and spices. It’s a popular appetizer or side dish that can be enjoyed with fried rice or noodles.
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