Chicken Malai Tikka is a creamy and mildly spiced Indian appetizer made from chicken pieces marinated in a rich mixture of yogurt, cream, and aromatic spices. The marinade typically includes ingredients like garlic, ginger, cardamom, and nutmeg, which give the chicken a subtle, luxurious flavor. The marinated chicken is then skewered and grilled or baked until tender and slightly charred. The result is a tender, succulent kebab with a creamy texture and delicate taste, often served with mint chutney, onion slices, and lemon wedges.
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