Kaju Paneer Masala

Kaju Paneer Masala is a rich and creamy Indian dish made with paneer (Indian cottage cheese) and cashew nuts (kaju) in a spiced gravy. The dish features a smooth and luscious sauce prepared from blended onions, tomatoes, and a variety of spices, including cumin, coriander, and garam masala. Cashew nuts are often blended into the gravy to add a creamy texture and nutty flavor. Paneer cubes are then added and cooked until they are well-coated in the flavorful sauce. Kaju Paneer Masala is typically served with naan, roti, or rice, making it a delicious and indulgent meal option.