mushroom hyderabadi

**Mushroom Hyderabadi**

Mushroom Hyderabadi from AJ Restaurant is a rich and flavorful dish that captures the essence of Hyderabadi cuisine. Tender mushrooms are cooked in a creamy, spiced gravy made from a blend of ground spices, onions, tomatoes, and cashew paste, infused with the aromatic flavors of saffron, cardamom, and other traditional Hyderabadi spices. The dish is known for its luxurious, velvety texture and the depth of its flavors, offering a perfect balance of spice and richness. Garnished with fresh coriander, Mushroom Hyderabadi is a delightful vegetarian option that pairs wonderfully with naan, rice, or roti, making it an excellent choice for a satisfying food delivery.