**Onion Kulcha** is a popular Indian bread stuffed with a spiced onion filling. The dough, made from all-purpose flour, is rolled out and filled with a mixture of finely chopped onions, seasoned with spices like cumin, coriander, and sometimes chili powder. The filled dough is rolled out again and cooked in a tandoor or on a hot griddle until crispy and golden. Onion Kulcha is often enjoyed with curries, dals, or yogurt, offering a flavorful and satisfying bread option.
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