Paneer Do Pyaza is a flavorful North Indian curry made with paneer (Indian cottage cheese) and a generous amount of onions. The name “Do Pyaza” refers to the use of two varieties of onions: one is used in the gravy, and the other is added towards the end for crunch and texture. The dish is rich, slightly tangy, and aromatic, with a mild to medium spice level. It pairs beautifully with naan, roti, or rice.
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