Paneer Pakoda is a delicious Indian snack made from cubes of paneer (Indian cottage cheese) coated in a spiced gram flour (besan) batter and deep-fried until golden and crispy. The batter is typically seasoned with spices like cumin, chili powder, and turmeric for added flavor. These crispy pakodas are often enjoyed as a tea-time snack or appetizer, served with mint chutney or tomato ketchup, making for a delightful and indulgent treat.
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