Dragon Prawn is a spicy and flavorful Indo-Chinese dish made with prawns that are marinated, fried, and coated in a tangy, spicy sauce. This dish is perfect as an appetizer or main course and pairs well with fried rice or noodles.
Dragon Prawn is a spicy and flavorful Indo-Chinese dish made with prawns that are marinated, fried, and coated in a tangy, spicy sauce. This dish is perfect as an appetizer or main course and pairs well with fried rice or noodles.
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