Balaji Hotel’s Samosa is a crispy, triangular pastry filled with a savory mixture of spiced potatoes, peas, and sometimes other ingredients like onions or lentils. Deep-fried to perfection, these golden-brown delights boast a perfect balance of crispy exterior and flavorful interior. Served hot and fresh, Balaji Hotel’s Samosa is a beloved snack, perfect for any time of day. Enjoyed on its own or paired with chutneys or sauces, it’s a delicious treat that’s hard to resist.





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