Shanghai paneer

Shanghai Paneer is a fusion dish that combines Indian paneer with Chinese-inspired flavors. This dish typically features paneer cubes stir-fried with vegetables like bell peppers, onions, and spring onions in a savory sauce made from soy sauce, chili sauce, vinegar, and other seasonings. The paneer absorbs the bold, tangy, and slightly spicy flavors, resulting in a delightful and unique taste. Shanghai Paneer is often served as an appetizer or a main course, and pairs well with fried rice or noodles.