A Tandoori Veg Platter is a delightful assortment of vegetables marinated in a flavorful blend of yogurt, spices, and herbs, then grilled or baked to perfection. The platter typically includes items like paneer tikka, tandoori mushrooms, tandoori broccoli, baby corn, and bell peppers, all marinated with spices like garam masala, red chili, cumin, and turmeric. Each vegetable is infused with a smoky, charred flavor, making it a colorful and vibrant appetizer served with mint chutney and lemon wedges. It’s perfect for sharing and offers a variety of textures and tastes.
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