Chicken 65 is a popular South Indian appetizer made from bite-sized pieces of chicken marinated in a blend of spices, yogurt, and sometimes red food coloring, then deep-fried until crispy. The dish is known for its bold flavors and spicy kick, often enhanced with ingredients like ginger, garlic, curry leaves, and green chilies. Chicken 65 is typically garnished with fresh curry leaves and served with lemon wedges or a side of raita.
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