Mutton Sheek Kebab

Mutton Sheek Kebab is a popular Indian and Pakistani dish made from finely minced mutton (goat meat) mixed with spices, herbs, and sometimes onions and green chilies. The mixture is shaped around skewers and grilled or baked until beautifully charred and cooked through. The kebabs are typically spiced with ingredients like garam masala, cumin, coriander, and ginger-garlic paste, giving them a rich, aromatic flavor. Mutton Sheek Kebab is usually served hot with mint chutney, onions, and lemon wedges, making it a delicious appetizer or side dish.