Plain kulcha

**Plain Kulcha** is a soft and fluffy Indian flatbread made from all-purpose flour. The dough is typically mixed with ingredients like yogurt, baking powder, and a bit of oil to achieve its light and airy texture. It’s rolled out into flat circles and cooked in a tandoor or on a hot griddle until golden and slightly crisp. Plain Kulcha is a versatile bread that pairs well with a variety of curries, dals, or can be enjoyed with pickles and yogurt.