Veg harabhara kebab

Veg Harabhara Kebab is a flavorful Indian vegetarian kebab made from a mixture of spinach, peas, and potatoes. The vegetables are blended with spices, herbs, and sometimes paneer (Indian cheese), then shaped into patties and shallow-fried or baked until crispy. The kebabs have a vibrant green color and a deliciously savory taste, making them a popular choice for appetizers or snacks. They are often served with mint chutney and garnished with onions and lemon wedges.