Veg Makhanwala from Hungry Birds is a creamy and flavorful Indian dish featuring a medley of vegetables cooked in a rich tomato-based gravy. The vegetables typically include carrots, bell peppers, cauliflower, peas, and potatoes, simmered in a creamy sauce made from tomatoes, cashew nuts, and cream. Seasoned with spices like cumin, coriander, turmeric, and garam masala, Veg Makhanwala offers a luxurious and mildly spicy taste. It’s served hot as a main course with rice or Indian breads, providing a satisfying and indulgent vegetarian meal.
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